Windsor Court Hotel (New Orleans) Ladyfinger Recipe

Windsor Court Hotel (New Orleans) Ladyfinger Recipe
A great lady finger recipe to try !
Ingredients:
  • Egg Yolks, 8 oz
  • Sugar, 5 oz + 5 oz
  • Egg Whites, 12 oz
  • Cake Flour, sifted, 10 oz
INSTRUCTIONS:

1. In a mixing bowl with wire attachment, whip the yolks and sugar until light and frothy; set aside.
2. In a very clean and dry mixing bowl, whip the whites until stiff.
3. Add the sugar slowly to the egg whites.
4. Add the second 5 tbs sugar, one at a time, beat until thick.
5. Fold egg yolk mixture into egg white mixture.
6. Fold the egg whites into the yolk mixture.
7. Fold in the flour.
8. Pipe onto a sheet lined with parchment paper and bake at 450 degrees until they bounce back when touched.
The lady finger recipe New Orleans us ready to serve...nice one !
Maylien-Swenertons-Ladyfinger-recipe.

1 comment:

  1. I noticed that you have lots of yummy recipes on your page and I would like to suggest you have a look at our Top Food Blogs section here: www(dot)alldishes.co.uk/top-food-blogs
    If you want to add your food blog for get more visit traffic to the list and have your recipes indexed on Alldishes.co.uk, all you have to do is follow the instructions here: www(dot)alldishes.co.uk/add-your-food-blogs

    Hopefully hearing from you soon,

    Thanks,
    Sakkarin SÂș
    info@alldishes(dot)co.uk

    ReplyDelete